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The Purity of Jaggery: A Sweet Truth Jaggery, a traditional sweetener derived from sugarcane or palm sap, holds a cherished place in kitchens across the world. Revered for its natural sweetness and earthy flavor, jaggery is not just a tasty treat but also a symbol of purity and health in

Jaggery powder, a finely granulated form of traditional jaggery, is gaining popularity as a healthier alternative to refined sugar. Derived from sugarcane juice or palm sap, this natural sweetener not only adds a distinct flavor to dishes but also offers numerous health benefits. Let’s explore the unique properties of jaggery

In the evolving world of agricultural technology, traditional methods are rapidly giving way to innovative and sustainable solutions. At the forefront of this revolution is Devanhaar Technologies Pvt. Ltd., redefining how jaggery—a time-honored sweetener—is produced. With their state-of-the-art Automatic Jaggery Plant, Devanhaar combines tradition with technology to deliver unparalleled efficiency,

Bagasse: A Sustainable Resource for the Future At Devanhaar Technologies, we are committed to exploring innovative, sustainable solutions that can drive industries forward while supporting the planet’s health. One such resource that stands out is bagasse — the fibrous byproduct left after extracting juice from sugarcane. This versatile, eco-friendly material